Hard Anodized Kadhai IRONIC Hard Anodized kadhai can be used for cooking vegetables, gravies, sauteing and stir-frying veggies, and much more. Crafted with precision, this kadhai is a sturdy cooking pot which offers even heat distribution while cooking. The heavy gauge material used prevents wobbling and toppling over while handling the kadhai. Wide | Sturdy | Stay Cool Handles Hard Anodized kadhai has a wide, sturdy handle that is made of virgin Bakelite material that does not becomes hot during the cooking process, moreover, being riveted gives extra strength to the handles. The Wide Handles permits to serve from this kadhai with ease. Even Heat Distribution with 3.25 MM Thick Base Hard anodized kadhai has a 3.25 mm thick base that promotes even heat distribution which also saves on your cooking time and energy.